Československá hygiena 1961, 6(2-3):184-188

Hygienic aspects of the use of polyamides in the food industry

J. Horáček, Zdeněk Malkus

Keywords: food industry; plastics; polyamides; hygienic assessment

Published: February 1, 1961  Show citation

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Horáček J, Malkus Z. Hygienic aspects of the use of polyamides in the food industry. Československá hygiena. 1961;6(2-3):184-188.
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