Československá hygiena 1959, 4(1):14-20

Vitamination of dried milk by l-ascorbic acid

Bohuslav Sedláček, Rudolf Rybín

Keywords: powdered milk - production; ascorbic acid; food preservation; food analysis

Published: January 1, 1959  Show citation

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Sedláček B, Rybín R. Vitamination of dried milk by l-ascorbic acid. Československá hygiena. 1959;4(1):14-20.
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